Herbed Olive Bread

Jeff in New Jersey emailed to say, “I love olive bread, so the other night, when my bread machine beeped (for any additions to the bread baking process), I added about 5 large green Wild Oats brand organic olives with pimento (chopped), and about 1/4 to 1/2 tsp of crushed rosemary. Wow, it still retains the same basic, great flavor of your bread but the aroma and taste is a bit more "exotic.” Try it. You'll like it.”

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